DVINSKYKH, N.V.; KHOKHLENKOVA, N.V.; ONOPRIIENKO, V.O. The importance of lactobacteria-producers of exopolysaccharides in sourdough cultures. Problems of Environmental Biotechnology, [S. l.], n. 1, 2023. DOI: 10.18372/2306-6407.1.17149. Disponível em: https://jrnl.kai.edu.ua/index.php/ecobiotech/article/view/17149. Acesso em: 23 oct. 2026.