ВАВЖОНКОВСЬКИЙ, К. Alexander Gerard’s correction of Hume’s standard of taste. Proceedings of the Kyiv Aviation Institute. Series: Philosophy Culturology, [S. l.], v. 23, n. 1, p. 6–11, 2016. DOI: 10.18372/2412-2157.23.12465. Disponível em: http://jrnl.kai.edu.ua/index.php/VisnikPK/article/view/12465. Acesso em: 26 apr. 2026.